New concepts open in Riyadh's Boulevard, Jeddah's Tahlia, and Khobar every month. Our POS keeps up — multi-branch, ZATCA Phase 2 e-invoicing, and one view for kitchen, cashier, and head office.
Saudi's F&B scene is growing fast — cloud kitchens, specialty coffee bars in Riyadh, family restaurants in Jeddah, and shawarma chains opening five branches in a year. Our POS handles dine-in, takeaway, delivery (Jahez, HungerStation, ToYou), and drive-through from one screen.
ZATCA Phase 2 e-invoicing is built in — your QR-coded invoices are ready for tax audits from day one. Add Arabic menus, kitchen display screens in the back, and real-time sales reporting for the owner, and you've got a system that grows with you instead of slowing you down.
Restaurants Served
Years Experience
Fatoora Ready
Local Support
Every part of your restaurant, connected and visible.
Track stock at ingredient level. Know your shawarma cost to the halala, and cut waste on the weekly order.
See which menu items are actually making money and which are quietly losing you SAR every shift.
Update menus across branches in Arabic and English without calling the IT guy. Images, modifiers, combos — all included.
Clock-ins, breaks, tips split, and GOSI-friendly payroll data exported for your accountant.
Sales per branch, per hour, per item. Check Jeddah and Riyadh numbers from your phone in the car.
Orders go straight to the kitchen screen in Arabic. No more lost tickets, no more wrong orders.
We visit your branch in Riyadh or Jeddah, see the kitchen flow, and map what the POS needs to do.
We build your menu, link to ZATCA, and connect Mada terminals and aggregators.
Bilingual training for cashiers, waiters, and kitchen staff — on-site until everyone is comfortable.
We stay through your first busy Thursday night and stay on call after that.
Book a 30-minute demo. We'll walk through a real Saudi restaurant day on the POS — no sales pitch, just the product.
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